Thai Waterfall Pork Salad – Nam Tok Moo
Grilled pork salad with toasted rice and herbs
- Prep
- 15 min
- Cook
- 20 min
- Serves
- 4
- Heat
- hot
Nam tok moo is an Isan grilled pork salad dressed with lime, fish sauce, chile and toasted rice powder.
Ingredients
- 1.25 lb pork neck or shoulder
- 3 tbsp lime juice
- 2 tbsp fish sauce
- 2 tbsp toasted rice powder
- 2 shallots
- 1 cup mint
Directions
- Grill pork until deeply browned and cooked through; rest briefly.
- Mix lime, fish sauce and chile flakes.
- Slice pork thinly while still warm.
- Toss with dressing, toasted rice powder, shallots and mint.
- Serve with sticky rice and raw cabbage.